To allow the whole meal semolina to express itself at its best, the pasta is bronze drawn and subjected to slow drying so as not to diminish its nutritional properties and let it release all the uniqueness of its intense flavor.
The organic Khorasan Wheat Egg Pappardelle, compared to our traditional formats, have the characteristic of being egg-based, which makes them even more versatile in the kitchen and pleasing to the palate.
The organic Khorasan Wheat egg pappardelle go well for their delicate taste even with fish-based recipes, preserving their flavor.  preserving their flavor.
The recommended cooking time is about 10 minutes.

Package 500gr

Pasta of Antica Tenuta Giovanna is handcrafted in the laboratory, with the semolina coming from the stone grinding of the  ancient organic Khorasan durum wheat produced in our land under organic farming without any mixture with other wheats or other cereals would compromise its unique characteristics.

To allow the whole meal semolina to express itself at its best, the pasta is bronze drawn and subjected to slow drying so as not to diminish its nutritional properties and let it release all the uniqueness of its intense flavor.
The organic Khorasan Wheat Egg Pappardelle, compared to our traditional formats, have the characteristic of being egg-based, which makes them even more versatile in the kitchen and pleasing to the palate.
The organic Khorasan Wheat egg pappardelle go well for their delicate taste even with fish-based recipes, preserving their flavor.  preserving their flavor.
The recommended cooking time is about 10 minutes.

Package 500gr