The organic buckwheat flour of Antica Tenuta Giovanna is a product coming exclusively from Italian organic cultivation in its own land, certified and controlled.

It is a fundamental ingredient for the preparation of baked goods such as: bread, bread sticks, crackers, pizzas, but also cakes and biscuits.

Natural source of fiber and vegetable protein.

The organic Buckwheat flour is perfect for vegan recipes and as a substitute for traditional flour, as it has a better digestibility.

The organic buckwheat flour of Antica Tenuta Giovanna is a product coming exclusively from Italian organic cultivation in its own land, certified and controlled.

It is a fundamental ingredient for the preparation of baked goods such as: bread, bread sticks, crackers, pizzas, but also cakes and biscuits.

Natural source of fiber and vegetable protein.